Chili

27.09.2008 | Author: Cook | Posted in Soups
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Chili


Servings: 6
Ingredients: 

  • 1 cn Beef soup
    • 

  • 1 c  Water
    • 

  • Chili powder
    • 

  • 2 c  Canned kidney beans
    • 

  • 3 tb Tomato sauce
    • 

  • Salt and pepper
    •

Combine beef soup, water, beans, and tomato sauce. Heat to boiling. Add
chili powder, salt, and pepper to taste. Simmer 10 minutes. 6 servings.

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