Chow Mein

Servings: 6
Ingredients:

1 lb Diced lean pork, veal, or
-chicken
2 c  Diced celery
1 ts Salt
2 tb Corn-starch
2 c  Chow mein noodles
2 c  Water or meat stock
1/2 c  Diced onions
2 c  Canned bean sprouts
2 tb Soy sauce
1/3 c  Cooking fat

Fry meat 5 minutes in cooking fat. Add water or stock. Cover. Simmer
until meat is tender. Add celery and onion. Simmer 10 minutes. Moisten
corn-starch in a little water. Add to first mixture. Add bean sprouts and
soy sauce. Season to taste. Heat thoroughly. Serve over noodles. 6
servings.

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