BAKED RICE WITH GREEN CHILES

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BAKED RICE WITH GREEN CHILES


Servings: 8
Ingredients:

  • 3 c  Rice; Cooked
  • 1 c  Dairy Sour Cream
  • 1/2 c  MontereyJack Cheese;Shredded
  • 1/2 c  Cheddar Cheese; Shredded
  • Red Chiles; Ground, To Tast
  • 8 oz Green Chiles; Chopped, *

* Use 2 4-oz cans of chopped green chiles which have been drained.
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Heat the oven to 350 degrees F. Mix all the ingredients in an ungreased
2-quart casserole. Bake, uncovered, for 30 minutes, or until done.

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