CHEESE CHILES
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CHEESE CHILES
Servings: 12
Ingredients:
* Cut the cilantro stems into 1/2-inch pieces.
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Place all ingredients except cilantro and paprika in food processor work
bowl fitted with steel blade; cover and process until smooth, about 1
minute. Roll mixture by teaspoonfuls into chile shapes. Insert cilantro
pieces in wide ends of shape fro stems. Sprinkle with paprika. Cover and
refrigerate until serving time.
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