CHEESE DIABLO WAFERS

26.12.2009 | Author: Cook | Posted in Cheese
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CHEESE DIABLO WAFERS


Servings: 10
Ingredients: 

  • 1 c  Unbleached Flour
    • 

  • 1/2 lb Sharp Cheddar Cheese, Grated
    • 

  • 1/2 c  Softened Butter Or Margarine
    • 

  • 1 ts Cayenne
    •

Mix all ingredients and shape in 1-inch balls.
Arrange about 2 inches apart on baking sheet and bake in very hot oven
(450 degrees F.) about 6 minutes.
Serve hot or cool. Makes about 4 dozen NOTE:
Reduce the amount of cayenne pepper for a milder wafer.

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