CHEESIE POTATOES

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CHEESIE POTATOES


Servings: 8
Ingredients:

  • 2 lb Frozen hash browns, thawed
  • 1    Stick margerine, melted
  • 1    Can cr chicken soup
  • 1/2 c  Onion, chopped
  • 1 ts Salt
  • 1/2 ts Pepper
  • 2 c  Grated sharp cheddar cheese
  • 1 c  Sour cream

———————————-TOPPING———————————-
1 c Corn flakes
1/2 Stick margerine

Mix potato ingredients together in large bowl.

Melt topping for margerine and mix with corn flakes.

Bake 325 for 1 1/2 hours
OR 350 for 1 hour

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