COWBOY HOT TAMALE PIE

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COWBOY HOT TAMALE PIE


Servings: 6
Ingredients:

  • 1 1/2 lb Lean ground beef
  • 1 lg Onion, chopped
  • 1 ts Garlic, minced
  • 1 ts Seasoned salt
  • 1 pk Chili seasoning mix
  • 1 lb Can of tomatoes
  • 1 1/2 c  Cooked whole kernel corn
  • - drained
  • 3 1/4 oz Can pitted black olives
  • - drained
  • 1 c  Yellow cornmeal
  • 1 ts Salt
  • 2 1/2 c  Cold water
  • 1/4 c  Chopped canned pimiento
  • 1 c  Shredded cheddar cheese

1. Brown ground beef in skillet, breaking up meat with fork.
2. Add seasonings and tomatoes; simmer 5 minutes.
3. Stir in corn and olives.
4. Combine cornmeal, salt and water; cook, stirring, until thick.
5. Add pimento.
6. Line greased, shallow 2-quart baking dish with part of cornmeal mush.
7. Pour in beef mixture and make a border of remaining mush around edge
of baking dish.
8. Bake at 350?out 40 minutes.
9. Sprinkle with remaining cheese and bake 5 minutes longer.

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