CROCKPOT CHEESE AND MACARONI

Servings: 1
Ingredients:

1    Small box elbow macaroni
3 c  Cheddar cheese, shredded
1 cn Evaporated milk
1 1/2 c  Homogenized milk
3    Eggs
1/2    Stick butter
Salt and pepper to taste

Cook Macaroni according to directions on box. Grease crock pot with
butter. Mix all ingredients in crockpot, cook on high for 30 minutes then
turn on low and cook for 2 hours.

Note: Acquired from Sue Johnson in Alma, Georgia summer 1991.

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