DAK’S CORN-CHEDDAR CHEESE-OAT BRAN BREAD (BREAD MACHINE)

16.10.2008 | Author: Cook | Posted in Cheese
Find out how to cook DAK’S CORN-CHEDDAR CHEESE-OAT BRAN BREAD (BREAD MACHINE) in
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DAK’S CORN-CHEDDAR CHEESE-OAT BRAN BREAD (BREAD MACHINE)


Servings: 12
Ingredients: 

  • 1 pk Yeast
    • 

  • 1 c  Whole wheat flour
    • 

  • 1 c  Better for Bread flour
    • 

  • 1/2 c  Oat bran
    • 

  • 1/2 c  Yellow corn meal
    • 

  • 3 tb Gluten
    • 

  • 1 ts Salt
    • 

  • 2 tb Oil
    • 

  • 2 tb Honey
    • 

  • 3/4 c  Creamed corn, warmed
    • 

  • 1/2 c  Durkee Canned French Fried
    • 

  • Onions
    • 

  • 2 tb Bac-Os Bacon Flavored bits
    • 

  • (or equivalent)
    • 

  • 1/2 c  Grated cheddar cheese
    • 

  • 1    Egg
    • 

  • 3/4 c  Plus 2 tb warm water
    •

Set machines browning control to light. Put all ingredients into pan in the
order listed, select ‘Oat/French’ and push ‘Start.’

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