POTATO CHEESE CROQUETTES

05.11.2008 | Author: Cook | Posted in Cheese
Find out how to cook POTATO CHEESE CROQUETTES in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



POTATO CHEESE CROQUETTES


Servings: 4
Ingredients: 

  • 2 c  Cold mashed potatoes
    • 

  • 1    Egg, beaten
    • 

  • 1 c  Cheddar cheese, grated
    • 

  • Salt to taste
    • 

  • 3/4 ts Ac'cent
    • 

  • 1/2 c  Fine bread crumbs
    • 

  • 1/2 c  Milk
    •

Break up potatoes. Beat egg in blender until frothy. Add potato pieces
gradually, beating at medium speed until blended.

Stir in cheese, salt, and Ac’cent. Shape as desired. Dip into crumbs, them
milk, and again into crumbs.

Fry in shallow hot fat until golden brown on all sides.

Source …… Mary Margaret McBride ENCYCLOPEDIA OF COOKING Editor ……
Anne London, director, Homemakers Research Institute Publisher …
Homemakers Research Institute, Evanston IL, (c) 1960

Posted by Jim Speerbrecher Jan.’94

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Cheese"