SOUPER BAKED SANDWICH

19.08.2008 | Author: Cook | Posted in Cheese
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SOUPER BAKED SANDWICH


Servings: 6
Ingredients: 

  • 1 1/2 lb Lean Ground Beef
    • 

  • 1/4 c  Onion; Chopped, 1 Sm
    • 

  • 1/2 t  Salt
    • 

  • 1/2 c  Celery; Chopped
    • 

  • 4 c  Herb Stuffing Cubes; Not Mix
    • 

  • 1 1/2 c  Milk
    • 

  • 2 ea Eggs; Lg
    • 

  • 10 3/4 oz Cream Of Mushroom Soup; 1 Cn
    • 

  • 1 t  Mustard; Dry
    • 

  • 1 c  Cheddar Cheese; Shredded,4oz
    •

Heat the oven to 350 degrees F. Cook and stir the meat, onion and celery
in a large skillet until the meat is brown. Drain off the excess fat.
Stir in the salt. Arrange the stuffing cubes in a greased baking pan, 9 X
9 X 2 or 11 3/4 X 7 1/2 X 1 3/4-inches and top with the meat mixture.
Beat the milk, eggs, soup, and mustard together and pour over the meat.
Then sprinkle with the cheese and bake uncovered until a knife inserted in
the center comes out clean, about 30 to 40 minutes. Cool for 5 minutes
and then cut into squares and serve.

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