SPINACH OR BROCCOLI QUICHE

28.10.2008 | Author: Cook | Posted in Cheese
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SPINACH OR BROCCOLI QUICHE


Servings: 1
Ingredients: 

  • -----------------------------------CRUST-----------------------------------
    • 

  • 3 c  Flour
    • 

  • 1/2 ts Salt
    • 

  • 1 c  Shortening
    • 

  • 6 tb Water
    • 

  • 1    Egg
    • 

  • 1 tb Vinegar
    •

———————————-FILLING———————————-
4 Eggs
1 1/2 c Half and Half
2 tb Butter, melted
1 tb Flour
1 pk Spinach -or- Broccoli
1/4 ts Salt
1/4 ts Pepper
1 ts Horseradesh
4 tb Sour cream
1/2 c Grated Swiss/Cheddar Cheese
3 tb Parmesan Cheese

===== Crust =====

Mix flour and salt together, add shortening until crumbly. Add water,
vinegar and egg. Mix all together and roll out for a single crust and line
a 9′ pie plate. Bake in a preheated 450oF oven for 12 minutes.

===== Filling =====

Blend the first 4 ingredients together. Add remaining ingredients. Pour
into shell. Reduce heat to 375oF and bake 40 minutes.

Source: ‘The Yankee Kitchen’ 04-05-93 (#2) [Pam]

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