TEXAS PECAN CHEESE BALLS

18.12.2008 | Author: Cook | Posted in Cheese
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TEXAS PECAN CHEESE BALLS


Servings: 6
Ingredients: 

  • 1/2 lb Grated cheddar cheese
    • 

  • 1/8 ts Salt
    • 

  • 1/4 c  Butter, melted
    • 

  • 3/4 c  Of all purpose flour
    • 

  • 1/2 ts Paprika
    • 

  • 1 c  Pecan halves
    •

Mix all ingredients well except the pecans, kneading with hands if
necessary, that’s right get those hands in there. Form dough into small
balls. Press center of each ball with them. Insert pecan half into thumb
imprint and bring dough up around pecan. Place on cookie sheet and bake at
375 degrees for 12 to 15 minutes until lightly browned. Serve hot!

Randy Rigg

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