Ravioli With Sweetbreads Info

07.07.2008 | Author: Cook | Posted in Great chefs of NY
Find out how to cook Ravioli With Sweetbreads Info in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



Ravioli With Sweetbreads Info


Servings: 6
Ingredients: 

    





Because this recipe requires more lines for ingredients and
directions than Meal Master version 8.01 allows I’ve split the recipe up
into four parts. Be sure to capture all four parts before beginning
this dish. I apologize for any inconvenience using this version of Meal
Master may cause. ;-) 


Ravioli with Sweetbreads I - (Filling)
Ravioli with Sweetbreads II - (Pasta)
Ravioli with Sweetbreads III - (Sauce)
Ravioli with Sweetbreads IV - (Assembly)


Source: New York’s Master Chefs, Bon Appetit Magazine
: Written by Richard Sax, Photographs by Nancy McFarland
: The Knapp Press, Los Angeles, 1985


Chef: Michel Fitoussi, 24 Fifth Avenue, New York


—–


				














							


	



			

	 



Leave a Reply
 
( Please don't put any LINKS, otherwise your comment will be not shown! )

















































	


	
Additional Articles From "Great chefs of NY"