Corn Fritters

20.08.2008 | Author: Cook | Posted in Londontowne
Find out how to cook Corn Fritters in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



Corn Fritters


Servings: 16
Ingredients: 

  • 1 1/2 c  Sifted flour                    1 1/2 t  Baking powder
    • 

  • 1 t  Salt                               16 oz Can cream style corn
    • 

  • 1 ea Egg, slightly beaten                1 c  Corn oil
    • 

  • 1 x  Powdered sugar
    •

Sift together dry ingredients. Mix together corn and egg. Add dry
ingredients. Stir slowly. Heat oil in large skillet over medium heat. Drop
batter by tablespoonfuls into hot oil, one layer at a time. Fry about 2
minutes on each side until golden brown. Drain on absorbent paper, and
dust with powdered sugar if desired. Makes 16 fritters.

Mrs. John P. Elberti

—————————————————————————–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Londontowne"