Sweet Potato Biscuits

20.08.2008 | Author: Cook | Posted in Londontowne
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Sweet Potato Biscuits


Servings: 1
Ingredients: 

  • 1 c  Flour                               1 c  Sweet potatos, cooked/mashed
    • 

  • 1 x  Salt                            2 1/2 t  (to 3) baking powder
    • 

  • 3 T  Sugar (or more, to taste)         1/4 c  Shortening
    •

Sift dry ingredients. Add shortening and potato and mix thoroughly. Knead
dough; cut with biscuit cutter (you may need more flour, as dough is
sticky). Bake in 400 degree oven 12 to 15 minutes.

Mrs Harold T. Cook

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