Basic Hardtack

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Basic Hardtack


Servings: 6
Ingredients:

  • 2 c  Flour
  • 1/2 tb Salt (optional)
  • 1/2 tb Sugar (optional)
  • 1/2 c  Water

Basic HardTack

Mix flour, salt (optional), sugar (optional), and water. Using hands or
rolling pin, flatten dough on floured cloth until 1/4-inch thick. Score
with a knife if desired. Bake on cookie sheet in 350-degree oven for 30
minutes. Break into pieces as needed.





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