Chocolate Snack Blocks

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Chocolate Snack Blocks


Servings: 6
Ingredients:

  • 3    Envelopes Unflavored Gelatin
  • 3/4 c  Cold Water
  • 1 c  Boiling Water
  • 1/3 c  Granulated Sugar
  • 2 c  (12 Ounces) Semi-Sweet
  • -Chocolate Mini Chips

Servings: About 6 Dozen Squares

If you kids like the fruit gelatin snacks, they’ll love these chocolate
snacks.

In a blender, sprinkle the gelatin over the cold water and let stand for 5
minutes. Add the boiling water and sugar, cover and blend on low speed
until the gelatin is completely dissolved, about 2 minutes. Continue to
blend, gradually adding small amounts of the chocolate chips until the
chips are melted and the mixture is smooth. Pour into an 8- or 9-inch
square pan. Refrigerate until firm and cut into 1-inch squares or shapes
with cookie cutters.





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