Pickled Eggs
Servings: 6
Ingredients:
3/4 c Juice from canned beets
3/4 c Vinegar
1/4 c Brown sugar
1/2 ts Salt
2 Cloves, whole
6 Eggs, hard cooked, peeled
Mix beet juice, vinegar, brown sugar, salt, and cloves in a saucepan.Bring to a boil. (…)
Open-Faced Submarine Sandwiches
Servings: 6
Ingredients:
6 English muffin halves
– toasted
1 tb Butter or margarine
6 sl Salami (1 ounce each)
– cut into quarters
1 c Lettuce, chopped
1/2 sm Onion; thinly sliced
– and separated into rings
1 md Tomato; thinly sliced
1/2 ts Basil leaves
6 sl Pasteurized process cheese
– (American) 1 ounce each
Spread toasted muffin halves with butter or margarine. (…)
Creamed Chicken
Servings: 6
Ingredients:
3 tb Butter or margarine
6 tb Flour
1 1/2 c Milk
1 1/2 c Chicken broth or stock
3/4 ts Salt
1/8 ts Pepper
1/2 ts Ground savory
2 c Cooked chicken
– cut in pieces
1 c Peas, cooked
1/2 c Almonds, blanched, slivered
Melt fat in a large saucepan; stir in flour. (…)
Eggs Fu-Yung
Servings: 6
Ingredients:
———————————–SAUCE———————————–
1 c Chicken broth
2 tb Soy sauce
1 tb Cornstarch
1/4 c Water
——————————–EGG MIXTURE——————————–6 Eggs1 1/2 c Pork, cooked, diced2/3 c Onions, small, thinly sliced16 oz Canned bean sprouts; drained4 oz Canned mushrooms; drained– (stems and pieces)2 tb Fat or oil
Mix broth and soy sauce. (…)
Broccoli-Ham Rollups
Servings: 6
Ingredients:
20 oz Broccoli spears, frozen
2 tb Butter or margarine
2 tb Flour
1/4 ts Salt
1/2 ts Dry mustard
1 c Milk
4 oz Pasteurized process cheese
– (sharp Cheddar),
– finely shredded
6 sl Boiled ham (1 oz each)
– 4 by 6 inches in size
Preheat oven to 350 F (moderate). (…)
Lemon Baked Fish
Servings: 6
Ingredients:
1 lb Flounder or haddock fillets
– fresh or frozen
1 tb Butter or margarine
4 ts Lemon juice
1 ts Lemon rind, grated
1/8 ts Salt
1 ds Pepper
1/8 ts Rosemary
Thaw frozen fish. (…)
Deviled Codfish Patties
Servings: 6
Ingredients:
1 1/2 lb Cod fillets, fresh or frozen
1 c Boiling water
1/4 ts Salt
1/2 c Breadcrumbs, soft
2 tb Parsley, chopped
1/2 c Salad dressing (mayonnaise)
1 c Egg
1 tb Prepared mustard
1 tb Lemon juice
1 ts Worcestershire sauce
1/8 ts Pepper
Paprika, as desired
Thaw frozen fish. (…)
Frank-Kebabs
Servings: 6
Ingredients:
1/2 md Green pepper
– cut into 12 squares
1 c Boiling water
1/2 Onion; cut into 6 wedges
12 Cherry tomatoes; stemmed
1 lb Potatoes (canned); drained
6 All-meat franks (2 oz. each)
– cut in thirds
1/2 c Barbecue sauce
Cook green pepper squares in boiling water for 3 minutes. (…)
Oriental Beef
Servings: 6
Ingredients:
1/4 c Soy sauce
2 ts Cornstarch
1 ts Sugar
1/2 ts Ginger
1 lb Flank steak, trimmed
– cut in 2′ x 1/8′ strips
3 tb Vegetable oil
1 md Green pepper
– cut into thin strips
20 oz Pineapple chunks, drained
3 c Cooked rice
Mix soy sauce, cornstarch, sugar, and ginger. (…)
Vegetable-Nut Loaf
Servings: 6
Ingredients:
Wheat germ, unsweetened
– (to coat pan)
1 c Carrots, chopped
1 c Celery, chopped
1/2 c Onion, chopped
1/4 c Butter or margarine
1/4 c Flour
1 ts Salt
1/8 ts Pepper
1/4 ts Thyme, if desired
1 1/2 c Milk
1 c Natural Cheddar cheese
– (shredded)
3/4 c Wheat germ, unsweetened
3 Eggs; slightly beaten
——————————–ONION SAUCE——————————–2 tb Butter or margarine2 tb Onion, finely chopped1/4 c Flour1 1/2 c Water or vegetable broth-OR- potato cooking liquid2 ts Soy sauce1/2 ts SaltFew grains pepper
Preheat oven to 350 F (moderate). (…)