Archive for the "U.S. Food" Category

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Rosemary Almonds

Rosemary Almonds

Servings: 2
Ingredients:

2 c  Almonds, whole, blanched
1 tb Butter or margarine
– melted
1/2 ts Salt
1/8 ts Cayenne
2 ts Rosemary leaves, crushed

Preheat oven to 350 F (moderate). (…)

Rumaki

Rumaki

Servings: 12
Ingredients:

6    Chicken livers
– washed, dried, halved
1 tb Horseradish mustard
4 sl Bacon; cut into thirds
6    Water chestnuts
– cut into halves

Mix livers with horseradish mustard. (…)

Macaroni And Cheese Souffle

Macaroni And Cheese Souffle

Servings: 6
Ingredients:

1 1/2 c  Corkscrew-shaped macaroni
2 tb Butter or margarine
3 tb Flour
1/2 ts Salt
1/2 ts Paprika
1 ds Cayenne
1 1/4 c  Milk
6 oz Natural sharp Cheddar cheese
– shredded
3    Eggs; separated

Preheat oven to 350 F (moderate). (…)

Quiche

Quiche

Servings: 8
Ingredients:

4 oz Dried beef, coarsely cut
1 tb Butter or margarine
1    9-inch pastry shell
– unbaked
7 oz Swiss cheese, natural
– coarsely shredded
1/4 ts Pepper
4    Eggs
1 1/2 c  Half-and-half

Preheat oven to 375 F (moderate)
Lightly cook dried beef in fat, about 2 minutes. (…)

Cheese Fondue

Cheese Fondue

Servings: 6
Ingredients:

1 c  Cottage cheese, creamed
1/4 c  Milk
2 tb Butter or margarine
1 1/2 tb Cornstarch
1 ds Garlic powder
1/4 ts Dry mustard
3/4 c  Milk
4 oz Pasteurized process cheese
– (sharp Cheddar), shredded
2 oz Pasteurized process cheese
– (Swiss), shredded
1 lb Loaf French bread
– cut into cubes

Mix cottage cheese with 1/4 cup milk in a blender until smooth. (…)

Broiled Pear And Swiss Cheese Sandwich

Broiled Pear And Swiss Cheese Sandwich

Servings: 6
Ingredients:

6 sl Sandwich bread
6 sl Swiss cheese (1 oz. each)
2 md Pears; pared, cored and sliced
1 tb Sugar
1/2 ts Cinnamon

Toast bread. (…)

Quick Tomato Rarebit

Quick Tomato Rarebit

Servings: 6
Ingredients:

1/4 c  Onion, finely chopped
2 tb Green pepper, finely chopped
1/2 tb Butter or margarine
10 3/4 oz Tomato soup, condensed
8 oz Pasteurized process cheese
– (sharp Cheddar), shredded
1/4 ts Dry mustard
1/4 ts Worcestershire sauce
6 sl Toast; cut diagonally

Cook onion and green pepper in fat until tender. (…)

Strawberry-Yogurt Popsicles

Strawberry-Yogurt Popsicles

Servings: 12
Ingredients:

20 oz Frozen strawberries; thawed
1 tb Unflavored gelatin
16 oz Yogurt, plain
12 ea 3-ounce-size paper cups
12    Wooden sticks

Drain strawberries. (…)

Peanut Butter Sundae

Peanut Butter Sundae

Servings: 6
Ingredients:

1/4 c  Peanut butter
2 tb Honey
1/3 c  Milk
Few grains salt
3 c  Vanilla ice milk
Wheat germ; as desired

Stir peanut butter, honey, milk, and salt together in a saucepan. (…)

Eggnog

Eggnog

Servings: 9
Ingredients:

3    Eggs; slightly beaten
1/2 c  Sugar
1/4 ts Salt
3 c  Milk
1 c  Half-and-half
1/2 ts Vanilla
1 1/2 ts Imitation rum flavoring
Nutmeg; as desired

Mix beaten eggs with sugar and salt in the top of a double boiler. (…)