Archive for the "U.S. Food" Category

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Carrot-Raisin Brownies

Carrot-Raisin Brownies

Servings: 24
Ingredients:

1 1/2 c  Light brown sugar; packed
1/2 c  Butter or margarine
– softened
2    Eggs
1 ts Vanilla
1 1/2 c  Flour; unsifted
1/2 ts Salt
1/2 ts Baking soda
1/2 ts Baking powder
1/2 c  Raisins, chopped
1 1/2 c  Carrots, finely grated
1/2 c  Walnuts, finely chopped

Preheat oven to 350 F (moderate). (…)

Squash Bread

Squash Bread

Servings: 1
Ingredients:

1 1/2 c  Flour; unsifted
2 ts Cinnamon
1 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
2    Eggs
3/4 c  Sugar
1/2 c  Oil
2 ts Vanilla
1 1/3 c  Summer squash
– coarsely shredded,
– lightly packed

Preheat oven to 350 F (moderate). (…)

Marinated Vegetables

Marinated Vegetables

Servings: 7
Ingredients:

1/3 c  Salad oil
1/3 c  Cider vinegar
2 tb Green pepper, finely chopped
1 tb Parsley, chopped
1 ts Salt
1/4 ts Paprika
1/8 ts Pepper
3 c  Cauliflower florets
– cooked tender-crisp
15 oz Canned garbanzo beans
– heated, drained
2 c  Cucumber; unpared, sliced
1 c  Carrots, cut in thin strips

Place oil, vinegar, green pepper, parsley, salt, and spices in a largebowl. (…)

Hot Fruit Compote

Hot Fruit Compote

Servings: 6
Ingredients:

16 oz Canned purple plums; drained
16 oz Canned peach halves; drained
11 oz Canned mandarin oranges
1/2 c  Mandarin orange liquid
2 tb Brown sugar, packed
1/2 ts Lemon rind, grated
1 tb Butter or margarine

Preheat oven to 425 F (hot). (…)

Fruit Cup

Fruit Cup

Servings: 6
Ingredients:

3 tb Frozen lemonade concentrate
1 md Apple; cored, diced
1 md Orange
– peeled, sectioned and diced
1 md Peach; pitted, diced
1 md Banana; peeled, sliced
1/2 c  Seedless grapes; halved
1/2 c  Blueberries
2 tb Walnuts, finely chopped

Place lemonade concentrate in a large bowl and mix lightly with fruits asthey are prepared. (…)

Cranberry Tea

Cranberry Tea

Servings: 6
Ingredients:

4 c  Water
12    Cloves, whole
2    Short cinnamon sticks
-OR-
1    -Long cinnamon sticks
2 tb Sugar
4    Tea bags
2 c  Cranberry juice cocktail

Place water, cloves, cinnamon sticks, and sugar in a saucepan. (…)

Vegetable-Orange Juice Cocktail

Vegetable-Orange Juice Cocktail

Servings: 10
Ingredients:

46 oz Vegetable juice cocktail
6 oz Orange juice concentrate
– frozen
3/4 c  Water
1 ts Basil leaves; crushed
3 dr Hot pepper sauce

Mix all ingredients in a 2-quart container. (…)

Orange Smoothee

Orange Smoothee

Servings: 6
Ingredients:

6 oz Orange juice concentrate
– frozen
1 c  Milk
1 c  Water
1/4 c  Sugar
1/2 ts Vanilla
10    Ice cubes

Place all ingredients in a blender. (…)

Pineapple Cooler

Pineapple Cooler

Servings: 2
Ingredients:

46 oz Unsweetened pineapple juice
2 tb Lemon juice
6 oz Orange juice concentrate
– frozen
10 oz Club soda; chilled
Mint sprigs; as desired

Mix juices and frozen orange juice concentrate. (…)