GREEN RICE

20.07.2008 | Author: Cook | Posted in Brown rice
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GREEN RICE


Servings: 6
Ingredients: 

  • 4 c  Chicken stock
    • 

  • 1 c  Wild rice; rinsed
    • 

  • 1 c  Long-grain brown rice
    • 

  • 1 tb Butter
    • 

  • 1 tb Vegetable oil
    • 

  • 1 sm Sweet green pepper; diced
    • 

  • 1/2 c  Parsley; fresh, chopped
    • 

  • 6    Green onions, chopped
    • 

  • 1 cl Garlic; chopped
    •

In 12-cup casserole, cover and microwave stock and wild rice at High for
10 minutes. Stir in brown rice; cover and microwave at Medium (50%) for 45
minutes or until tender. Let stand for 15 minutes. In microwaveable dish
melt butter with oil. Add green pepper, parsley, onions and garlic;
microwave at High for 2 minutes or until slightly softened. Stir into
rice.

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