HOT THAI SALAD

22.10.2008 | Author: Cook | Posted in Brown rice
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HOT THAI SALAD


Servings: 5
Ingredients: 

  • 1 pk EDEN Bifun Rice Noodles
    • 

  • -OR any Udon, Soba or
    • 

  • - Specialty Noodles
    • 

  • 1/2 md Red pepper, diced
    • 

  • 1/2 md Green pepper, diced
    • 

  • 1    Green onion; thinly sliced
    • 

  • 1/8 c  Fresh parsley, chopped
    • 

  • 1 tb Sesame seeds
    • 

  • -- lightly toasted
    • 

  • 1 tb EDEN Hot Pepper Sesame Oil
    • 

  • 2 tb EDEN Brown Rice Vinegar
    • 

  • 2 tb EDEN Mirin
    • 

  • 1/8 ts LIMA Sea Salt
    •

Cook pasta as package directs, rinse and drain. Chop pasta coarsely, if
desired. Add vegetables and sesame seeds. Prepare dressing. Pour into
salad. Mix well. Serve chilled.

Copyright 1995 Eden Foods, Inc.

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