QUICK SPANISH STYLE DRESSING

17.10.2008 | Author: Cook | Posted in Brown rice
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QUICK SPANISH STYLE DRESSING


Servings: 1
Ingredients: 

  • 1 pk AM Spanish Quick Brown Rice
    • 

  • 1 pk AM Oat Bran Muffin Mix
    • 

  • -- (Wheat Free)
    • 

  • 10 oz Green enchilada sauce
    •

Cook the Quick Brown Rice according to directions for 12 minutes. Remove
from heat. Stir in the enchilada sauce. Add 1 1/4 cup water and the dry
Oat Bran Muffin Mix. Stir. Pour into a well-oiled 9′ x 13′ cake pan.
Bake at 300 F. 25 to 30 minutes or to desired doneness.

VARIATION: A beaten egg added to the uncooked mixture will produce a
lighter dressing.

Source: Arrowhead Mills ‘Recipes for Special Dietary Needs’ tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias

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