Magic Pan Orange Almond Salad

25.06.2008 | Author: Cook | Posted in Salads
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Magic Pan Orange Almond Salad


Servings: 6
Ingredients: 

  • 1/4 c  Almonds; slivered
    • 

  • 2 ea Onions; green, chopped
    • 

  • 1 ea Lettuce; romaine
    • 

  • 1 c  Mandarin oranges; drained 1
    • 

  • 1/2 c  Mushrooms; sliced (optional
    • 

  • 1 x  Dressing:
    • 

  • 1 ts Sugar
    • 

  • 1/2 ts Tarragon; dried
    • 

  • 1/3 c  Oil; vegetable
    • 

  • 1 x  Salt and pepper
    • 

  • 1/8 ts Tabasco sauce
    • 

  • 1 ea Egg yolk
    •

Shaking constantly, toast almonds in skillet over low heat till
golden brown (about 5 minutes). Was and dry lettuce. Tear into bite
size pieces. Place with green onions and mandarin oranges in large
salad bowl. Dressing: Combine all ingredients but egg and vinegar,
add in thin stream and process till well blended. MAKES : 1 cup
Just before serving, toss well. Leftover dressing keeps up to 1 week
in fridge. from Best Recipes Under the Sun
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