Chick Peas And Sesame Paste

19.09.2008 | Author: Cook | Posted in Vegetarian
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Chick Peas And Sesame Paste


Servings: 4
Ingredients: 

  • 1 1/2 c  Chick peas, cooked
    • 

  • 4 tb Lemon juice
    • 

  • 2 ea Garlic cloves
    • 

  • 4 tb Olive oil
    • 

  • Stock from chick peas
    • 

  • 2 tb Parsley, chopped
    • 

  • 1/2 ts Coriander
    • 

  • 1/2 ts Salt
    • 

  • 1/4 ts Black pepper
    • 

  • 4 ts Sesame paste
    • 

  • 1/2 ts Paprika
    • 

  • Parsley to garnish
    •

Chick peas should be overcooked. Reserve liquid. Put chick peas with 1/2
c liquid in blender. Mash well. Blend with other ingredients except
sesame paste, paprika and additional parsley. In a small bowl, mix the
sesame paste with a little more of the reserved stock. Add to belnder and
mix briefly. Serve sprinkled with paprika and additional parsley and with
pita bread.

Vera Gewanter, ‘A Passion for Vegetables’

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