Hearty Garlic Bread

31.10.2008 | Author: Cook | Posted in Vegetarian
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Hearty Garlic Bread


Servings: 1
Ingredients: 

  • 1 tb Dry yeast
    • 

  • 1 c  Warm water
    • 

  • 3 tb Vegetable oil
    • 

  • 1 ts Salt
    • 

  • 1/4 ts Sugar
    • 

  • 3 c  White flour
    • 

  • 12    Garlic cloves, pressed
    •

In a deep bowl, dissolve the yeast in water. Add oil, salt and sugar. Beat
in half the flour and the pressed garlic. Add the rest of the flour slowly,
working it in as you go. Using your fingers, squeeze the dough together.

Bang the dough down hard on the kneading board. Form into an oval and place
on an oiled pan. Let rise for a while in a warm place.

Preheat oven to 375F and bake for 45 to 55 minutes.

Anne Lerner, ‘Breads you Wouldn’t Believe’

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