No-Meat Burgers-In-A-Hurry
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No-Meat Burgers-In-A-Hurry
Servings: 4
Ingredients:
Mix ingredients together. Knead for a few minutes. Shape into six patties.
Fry in lightly oiled cookie sheet at 325 F for 25 minutes. Serve on whole
wheat bread or buns. Top with lettuce, tomato, alfalfa sprouts, grated
carrot, onion, pickles, catsup or mustard.
[This recipe came from the North American Vegetarian Society, PO Box 72,
Dolgeville, N.Y. 13329 USA. They publish 'Vegetarian Voice' quarterly.]
From: tshapin@orion.oac.uci.edu (Ted Shapin)
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